Cranberry-Cornmeal Quick Bread
Recipes — By lisa on February 2, 2010 at 1:18 pm
I guess I’ve finally gotten around to cooking from November magazines. This quick bread was in the November issue of Living, and the title alone made me want to bake it. Cranberry and cornmeal sounded like a great combination. Then, I read on into the recipe. I admit to having several food issues with ingredients that I usually avoid. One of those many issues is with crystallized ginger. I don’t even know why. I like ginger in both sweet and savory applications, and nibbling on crystallized...
This is just a summary. Visit my site for the complete post with photos and links.
